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Hunting Main Board => Wild Game Recipes => Topic started by: MossyMO on January 03, 2016, 07:19:38 PM

Title: Venison Backstrap Jerky
Post by: MossyMO on January 03, 2016, 07:19:38 PM
Sliced up 6 1/2 pounds of venison backstrap, sealed in a Ziplock and in the fridge overnight with hickory jerky seasoning and cure. Here is the jerky getting some oak smoke with the grill running 150º.

(http://imagizer.imageshack.us/v2/640x480q90/911/EYd1nO.jpg) (https://imageshack.com/i/pbEYd1nOj)
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About 4 hours in a few slices were looking about right to take off and all were done a few hours later.

(http://imagizer.imageshack.us/v2/640x480q90/910/M5No0b.jpg) (https://imageshack.com/i/paM5No0bj)
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Bon Appétit!

(http://imagizer.imageshack.us/v2/640x480q90/905/P0O8PV.jpg) (https://imageshack.com/i/p5P0O8PVj)

Thanks for looking!
Title: Re: Venison Backstrap Jerky
Post by: occ on January 03, 2016, 11:05:40 PM
Good god man have you no shame. Backstraps are for steak, Shoulders and hind quarters are for jerky. All kidding aside that does look good. Enjoy.
Bill
Title: Re: Venison Backstrap Jerky
Post by: John Andrews on January 04, 2016, 04:43:21 AM
Good god man have you no shame. Backstraps are for steak, Shoulders and hind quarters are for jerky. All kidding aside that does look good. Enjoy.
Bill
Yeah on that, occ!
Title: Re: Venison Backstrap Jerky
Post by: MossyMO on January 04, 2016, 08:04:44 AM
Yeah on that, occ!

It was my wife's uncle's backstraps from an old buck, he was going to turn it into sausage and we told him nonsense, we will make you jerky with it!
Title: Re: Venison Backstrap Jerky
Post by: John Andrews on January 05, 2016, 06:54:39 AM
It was my wife's uncle's backstraps from an old buck, he was going to turn it into sausage and we told him nonsense, we will make you jerky with it!
  O0 That was a good idea, MM! What's next on the menue?
Title: Re: Venison Backstrap Jerky
Post by: MossyMO on January 05, 2016, 05:43:15 PM
  O0 That was a good idea, MM! What's next on the menue?

Not sure, but I come home from work and my wife has a ham on the grill!
Title: Re: Venison Backstrap Jerky
Post by: John Andrews on January 06, 2016, 06:37:51 AM
Not sure, but I come home from work and my wife has a ham on the grill!
  O0 Sounds good! She must be quite a cook, too! A fine gal like that is worth more than her weight in fried squirrel!  :wink: O0