November 19, 2019, 10:17:01 AM

Author Topic: Quail Casserole  (Read 1222 times)

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  • efb76589
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Quail Casserole
« on: May 04, 2005, 01:08:21 PM »

I have a really cool cookbook called "The Washington Cookbook" which is a compilation of recipes from Washington state compiled in 1982.  This is a wild game recipe I have never tried posted in response to a request from the wild game forum.  The original recipe calls for simply "flour & salt" with no measurement so the 1 cup flour is a guess.  If you make this please let me know so that I can change it to the appropriate amount.  Prep time is approximate. -- posted by ladypit


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